Apparaten en accessoires
Pear and blue cheese salad with hazelnuts (Thermomix® Cutter)
Voorbereiding. 15min
Totaal 15min
4 portions
Ingrediënten
-
Beurre Bosc pears or similar, halved, cored and destalked600 g
-
baby cos lettuce chicory, or similar lettuce, halved to fit through feeder tube150 g
-
walnut oil1 tbsp
-
cheese, Danish blue crumbled150 g
-
hazelnuts roasted and chopped50 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
499.5 mg
Eiwitten
11 g
Calorieën
1461.5 kJ /
349.3 kcal
Vetten
22 g
Vezels
6.7 g
Verzadigd vet
7.6 g
Koolhydraten
27.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Peaches in white wine syrup
4u.
Saffron and cardamom poached pears
40min
Tomatoes with wasabi dressing
10min
Retro prawn cocktail
20min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20min
Lemon Myrtle Baklava (Mark Olive)
3u. 20min
Lemon and caper aioli
15min
Spiced red wine pears
45min
Basil oil
10min
Champagne poached chicken terrine
1u. 30min
Watermelon canapés with whipped feta and walnuts
20min
Hasselback beetroot salad with macadamia cream
1u.