Pea and Lardo Soup

Pea and Lardo Soup

4.0 4 beoordelingen

Voorbereiding. 10min

Totaal 1u. 5min

4 portions

Ingrediënten

Melted Lardo and Pumpkin Seeds

pumpkin seeds
10 g
lardo (see tip), cut in pieces (2 cm)
40 g
pancetta

Pea Soup

frozen peas
530 g
unsalted butter diced
40 g
double cream
150 g
water
150 g
vegetable stock paste, homemade
½ tsp
½ vegetable stock cube (for 0.5 l), crumbled

Serving

quark (curd cheese)
120 g
ricotta cheese
lardo (see tip)
30 g
coppa ham, cut in thin strips
pumpkin seed oil
30 g

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 160.1 mg

Eiwitten 14.3 g

Calorieën 2259.8 kJ / 540.1 kcal

Vetten 44.1 g

Vezels 7.4 g

Verzadigd vet 19.7 g

Koolhydraten 23.8 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Simon Rogan 9 recepten
VK en Ierland

Misschien vind je het ook leuk...

Spiralized Apple Tartlets

4u. 30min

Mushroom Risotto

30min

Broccoli and Stilton Soup

30min

Crispy Hake with Sous-vide Cauliflower Purée and Pancetta Crisps

1u. 30min

Asparagus Stem Soup

55min

Fire and Ice Coleslaw

4u. 15min

Spanish Green Lentil And Chorizo Soup

12u. 45min

Pistachio Pesto

10min

Baby-friendly Smoked Salmon Spread

10min

Creamy Pea Soup with Serrano Chips

30min

Italian Bean Soup - Pasta e fagioli

40min

Lentil and Bacon Soup

8u. 55min