Potato fritter burgers with spinach

Potato fritter burgers with spinach

3.5 4 beoordeling

Voorbereiding. 25min

Totaal 35min

10 pieces

Ingrediënten

waxy potatoes peeled, cut in pieces (2-3 cm)
500 g
onions cut in halves
170 g
eggs
2
fine oat flakes
30 g
salt
1 ½ tsp
ground nutmeg
2 pinches
garlic clove
1
frozen spinach leaves defrosted, drained well (approx. 350 g after draining)
450 g
ground pepper
3 pinches
oil
30 g
clarified butter
3 tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 piece

Natrium 574.9 mg

Eiwitten 4.1 g

Calorieën 587.8 kJ / 140.5 kcal

Vetten 8.1 g

Vezels 2.7 g

Verzadigd vet 2.9 g

Koolhydraten 14.1 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Fusion Kitchen 14 recepten
Internationaal

Misschien vind je het ook leuk...

Broccoli and Oat Crumble with Vegan Cheese

Broccoli and Oat Crumble with Vegan Cheese

1u.

Steamed aubergine and ricotta lasagne

Steamed aubergine and ricotta lasagne

1u. 25min

Asparagus, Parmesan rice and lemon sabayon sauce

Asparagus, Parmesan rice and lemon sabayon sauce

1u.

Vegetables and cashew nuts in peanut sauce with rice

Vegetables and cashew nuts in peanut sauce with rice

45min

Eggplant and tomato breakfast hash with crispy tempeh

Eggplant and tomato breakfast hash with crispy tempeh

40min

Plum slice

Plum slice

1u. 30min

Pasta salad with tuna and basil vinaigrette

Pasta salad with tuna and basil vinaigrette

30min

Broccoli burgers with radish salsa

Broccoli burgers with radish salsa

1u.

Beetroot potato patties with yoghurt dip

Beetroot potato patties with yoghurt dip

1u.

Tuna empanada

Tuna empanada

1u. 20min

Creamy pea soup

Creamy pea soup

40min

Creamy Broccoli Sauce

Creamy Broccoli Sauce

35min