Oxtail stew with butter bean mash

Oxtail stew with butter bean mash

4.0 9 beoordelingen

Voorbereiding. 20min

Totaal 4u.

4 portions

Ingrediënten

Oxtail stew

onion cut into pieces
200 g
fennel trimmed and cut into halves, fronds reserved
200 g
leeks white part only, cut into pieces (4 cm)
2
dried porcini mushrooms cut into slices
20 g
carrot cut into pieces (4 cm)
1
garlic cloves
4
fresh flat-leaf parsley leaves only, plus extra to garnish
8 sprigs
olive oil
40 g
oxtail (see Tips)
800 - 1000 g
dried bay leaves
3
canned chopped tomatoes
400 g
tomato paste
1 tbsp
plain flour
1 tbsp
Vegetable stock paste or Chicken stock powder (see Tips)
1 tbsp
red wine
150 g
sea salt
1 - 2 pinches
ground black pepper
1 - 2 pinches

Butter bean mash

canned butter beans rinsed and drained
800 g
sea salt
1 - 2 pinches
ground black pepper
1 - 2 pinches
olive oil to drizzle
paprika to serve

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1289.9 mg

Eiwitten 65.4 g

Calorieën 4748.3 kJ / 1130.6 kcal

Vetten 72.3 g

Vezels 22.6 g

Verzadigd vet 28.3 g

Koolhydraten 50.2 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Thermomix creating something incredible 92 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Pilau rice using rice mode

40min

Slow Cooked Beef Curry with Cucumber Mint Couscous

9u.

Broccoli Salad with Red Capsicum and Pine Nuts

10min

Peeled Garlic

5min

Ginger Chicken Meatballs in Scallion Broth

1u. 10min

Meatballs with Tomato Sauce

55min

Spiced Vegan Pumpkin Cauliflower Soup

30min

Lamb stew

1u. 45min

Fish curry

35min

Fragrant Chicken Curry (Metric)

1u.

Warming turmeric and ginger drink

10min

Biscoff Oatmeal Cookies (Metric)

30min