Asparagus risotto

Asparagus risotto

4.6 105 beoordeling

Voorbereiding. 10min

Totaal 40min

2 portions

Ingrediënten

Parmesan cheese cut into cubes (3 cm)
40 g
green asparagus (approx. 1 bunch)
200 g
Vegetable stock paste (see Tips)
2 tsp
water
440 g
spring onions/shallots trimmed and cut into pieces
2
garlic cloves
2
olive oil
2 tbsp
Arborio rice
180 g
dry white wine
160 g
ground black pepper to taste
1 pinch
butter to serve (optional)
2 - 3 tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 295.4 mg

Eiwitten 15.8 g

Calorieën 2715.2 kJ / 649 kcal

Vetten 23 g

Vezels 5.1 g

Verzadigd vet 7.7 g

Koolhydraten 80.1 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Cooking for Me and You 70 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Tuscan bean soup

Tuscan bean soup

30min

Broccoli and blue cheese soup

Broccoli and blue cheese soup

25min

White fish and lemon risotto

White fish and lemon risotto

30min

Pearl barley risotto with asparagus

Pearl barley risotto with asparagus

1u. 5min

Basil pesto

Basil pesto

10min

Cauliflower gratin

Cauliflower gratin

1u.

Minestrone

Minestrone

40min

Beetroot soup with herb dumplings

Beetroot soup with herb dumplings

1u. 10min

Risotto with lemon, thyme and feta

Risotto with lemon, thyme and feta

30min

Pasta alla puttanesca

Pasta alla puttanesca

35min

Risotto verde

Risotto verde

45min

Classic mushroom risotto

Classic mushroom risotto

30min