Apparaten en accessoires
Chicken in Creamy Mushroom Sauce with Wild Rice
Voorbereiding. 5min
Totaal 1u. 30min
4 portions
Ingrediënten
-
wild rice300 g
-
water1150 g
-
olive oil1 Tbsp
-
fine sea salt2 tsp
-
green beans trimmed200 g
-
shallots halved150 g
-
garlic cloves2
-
fresh thyme leaves only, plus extra for garnishing8 sprigs
-
unsalted butter cut in pieces50 g
-
button mushrooms quartered350 g
-
dry white wine125 g
-
chicken legs, skinless (approx. 3-4 chicken legs)350 g
-
chicken thighs, skinless (approx. 3-4 chicken thighs)350 g
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½ vegetable stock cube (for 0.5 l)vegetable stock paste homemade1 tsp
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ground black pepper¼ tsp
-
cornflour30 g
-
single cream100 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
30 g
Calorieën
2540 kJ /
606 kcal
Vetten
21 g
Verzadigd vet
8.5 g
Koolhydraten
64 g
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VK en Ierland
VK en Ierland
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