Apparaten en accessoires
Chicken, Wild Mushroom and Cider Pie
Voorbereiding. 55min
Totaal 2u. 30min
8 slices
Ingrediënten
Shortcrust Pastry
-
plain flour plus extra for dusting500 g
-
unsalted butter cold, diced, plus extra for greasing270 g
-
water ice cold140 - 170 g
-
fine sea salt1 tsp
Filling
-
unsalted butter diced2 Tbsp
-
fresh wild mushrooms (mixed), sliced or quartered450 g
-
dry cider room temperature140 g
-
fresh thyme leaves2 tsp
-
condensed cream of chicken soup, tinned (1 tin)295 g
-
Dijon mustard2 Tbsp
-
chicken breasts cut in pieces (4-5 cm)500 g
-
fine sea salt plus 1 pinch½ tsp
-
ground black pepper⅛ tsp
Assembly
-
medium egg beaten1
Moeilijkheidsgraad
gemiddeld
Voeding per 1 slice
Natrium
620 mg
Eiwitten
23 g
Calorieën
2345 kJ /
561 kcal
Vetten
31 g
Verzadigd vet
18 g
Koolhydraten
45 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Savoury
58 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Yorkshire Pudding
1u.
Prawn Cocktail
15min
Lasagne Bolognese
2u. 30min
Quiche Lorraine
45min
Cauliflower Cheese
50min
Beef, Ale and Dumpling Stew
1u. 55min
Mushroom and White Wine Cream Sauce
30min
Meatballs, Tomato Sauce and Parmesan Polenta
1u. 10min
Mediterranean Chicken Pie
50min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1u. 20min
Chicken and Leek Pie
1u. 20min
Shepherd's Pie
1u. 40min