Apparaten en accessoires
Chicken Coq au Vin (Betty) Metric
Voorbereiding. 15min
Totaal 2u. 15min
6 portions
Ingrediënten
-
extra virgin olive oil divided60 g
-
onions quartered225 g
-
butter, unsalted plus 1 heaping tbsp, room temperature30 g
-
1 chickenchicken thighs, skin on, bone in8
-
bacon unsmoked, in pieces (5 cm)225 g
-
carrots peeled, in rounds (2 cm)225 g
-
cremini mushrooms trimmed, halved or quartered, if large225 g
-
salt1 tsp
-
black pepper, freshly ground to taste1 tsp
-
red wine (725 ml)1 bottle
-
garlic cloves crushed2
-
fresh thyme2 sprigs
-
bay leaves, dried2
-
all-purpose flour1 tbsp
-
parsley, fresh chopped15 g
-
pasta, any type, cooked, to servemashed potato to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
623 mg
Eiwitten
48 g
Calorieën
3088 kJ /
738 kcal
Vetten
50 g
Vezels
2 g
Verzadigd vet
15 g
Koolhydraten
12 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Chicken corn chowder, Broccoli terrines
1u. 25min
Montreal Steak Seasonning Blend
5min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1u. 5min
Salmon with Lemon Hollandaise, Asparagus and Rice (Metric)
45min
Coq au Vin
1u. 40min
Sous-Vide Teriyaki Chicken Thighs (TM6) Metric
2u.
Hot Crab Dip
35min
Sous-vide Scallops with Saffron Sauce
1u.
Chicken Coq au Vin (Betty)
2u. 15min
Pork tenderloin with mustard sauce
35min
Clam Chowder
55min
Boston Clam Chowder
55min