Apparaten en accessoires
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
Voorbereiding. 45min
Totaal 1u. 5min
4 portions
Ingrediënten
Marinade
-
green onions trimmed, cut into pieces, plus extra to garnish6
-
garlic cloves3
-
ginger peeled1 oz
-
orange juice4 oz
-
soy sauce3 oz
-
sesame oil2 oz
-
Korean chili paste (gochujang)1 oz
-
brown sugar2 tbsp
-
ground black pepper¼ tsp
-
pork chops, boneless thick cut (approx. 1 in.)4
Spicy Rice
-
water35 oz
-
long-grain white rice6 oz
-
vegetable oil, to brush grillonion to brush grill
Pork Chops and Steamed Bok Choy
-
baby bok choy halved20 oz
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1245 mg
Eiwitten
47 g
Calorieën
2192 kJ /
524 kcal
Vetten
17 g
Vezels
3 g
Verzadigd vet
4 g
Koolhydraten
45 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Lemon Garlic Chicken
30min
Spaghetti with Anchovies and Toasted Bread Crumbs
40min
Paprika Chicken with Vegetables and Mashed Sweet Potatoes
50min
Sizzling Jalapeño Cocktail
3u. 5min
Breakfast Sandwich
1u.
Chinese Pork with Vegetables
1u. 20min
Overnight Chocolate Chia Pudding
8u.
Honey Almond Coffee Cake
1u.
Fragrant Chicken Curry
1u.
Curried Chicken and Apple Salad
30min
Sous-vide Artichoke Stuffed Chicken Breast
1u. 50min
Carolina BBQ Chicken with Skillet Cornbread
3u. 25min