Apparaten en accessoires
Mustard Green Rice
Voorbereiding. 10min
Totaal 35min
6 portions
Ingrediënten
-
shallots70 g
-
garlic cloves5
-
dried shrimp soaked to soften20 g
-
dried shiitake mushrooms soaked to soften, stems removed, cut in slices5
-
cooking oil40 g
-
Chinese mustard green trimmed500 g
-
dark soy sauce30 g
-
light soy sauce30 g
-
10 g mushroom seasoning powderchicken stock powder10 g
-
water500 g
-
white pepper powder1 pinch
-
roasted pork belly (siew yoke) cut in pieces (1 cm)200 g
-
parboiled basmati rice rinsed500 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
642 mg
Eiwitten
21 g
Calorieën
2063 kJ /
493 kcal
Vetten
13 g
Vezels
7 g
Verzadigd vet
3 g
Koolhydraten
75 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
One-Pot Rice Meals
11 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Steamed Chicken with Dang Gui
1hod. 30min.
Teochew Yam Paste with Gingko (Onee)
20min.
He Tao Zhi Ma Hu (Sweet Walnut Sesame Soup)
35min.
Long Bean Rice
1hod. 10min.
Salted Fish Pork Belly
30min.
Steamed Pork Patty With Rice
25min.
Teochew Steamed Pomfret With Mee Hoon
40min.
Cordyceps Flower Chicken Soup
2hod. 5min.
Yam Rice
45min.
Teochew Seafood Porridge
45min.
Chicken porridge with century egg
30min.
White Radish Pork Rib Soup
3hod.