Spiced Potato Salad with Herb Yoghurt, Watercress and Peas

Spiced Potato Salad with Herb Yoghurt, Watercress and Peas

3.9 27 beoordeling

Voorbereiding. 15min

Totaal 45min

4 portions

Ingrediënten

smoked paprika
1 tsp
ground cumin
1 tsp
dried oregano
1 tsp
dried thyme
½ tsp
fine sea salt
¾ tsp
new potatoes halved or quartered if large
750 g
ground black pepper
2 pinch
olive oil
10 g
water
500 g
frozen peas
300 g
fresh broad beans
200 g
frozen baby broad beans
fresh mint leaves
5 g
fresh parsley leaves
10 g
fresh chives cut in pieces (2 cm)
5 g
freshly squeezed lemon juice
20 g
coconut yoghurt vegan (see tip)
125 g
fresh watercress large stalks discarded
50 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 443 mg

Eiwitten 12 g

Calorieën 1374 kJ / 328 kcal

Vetten 11 g

Verzadigd vet 7 g

Koolhydraten 41 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Plant-based Kitchen 30 recepten
VK en Ierland

Misschien vind je het ook leuk...

Indian-spiced Roast Butternut and Chickpea Curry

45min

Red Lentil, Kale and Rosemary Pasta

30min

Black Bean Quesadillas with Guacamole

25min

Supreme Plant Poke Bowl

1u. 10min

Vegetarian Chilli

35min

Bulgur Salad with Rocket, Peach and Avocado

35min

Warm Halloumi, Walnut and Pomegranate Salad

45min

Kale Pesto Pasta Salad

50min

Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado

30min

Roasted Sweet Potato and Broccoli Spelt Salad

1u. 15min

Green Goddess Quinoa Salad

40min

Vegetable and Chickpea Tagine

50min