Apparaten en accessoires
Creamy turkey stew (TM5)
Voorbereiding. 20min
Totaal 3u. 50min
4 portions
Ingrediënten
-
olive oil30 g
-
brown onion cut into wedges (1 cm)150 g
-
carrot cut into slices (1 cm)150 g
-
celery cut into thin slices (5 mm)70 g
-
fresh mushrooms cut into quarters200 g
-
garlic clove cut into slices1
-
bacon cubes150 g
-
white wine50 g
-
plain flour2 tbsp
-
skinless boneless turkey leg meat cut into pieces (4 cm)800 g
-
salt plus extra to season½ - 1 tsp
-
ground black pepper plus extra to season½ tsp
-
water500 g
-
Chicken stock paste (see Tips)2 tsp
-
fresh thyme leaves only2 - 3 sprigs
-
Dijon mustard1 tsp
-
pouring (whipping) cream100 g
-
fresh flat-leaf parsley leaves only, chopped for garnishing2 sprigs
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
2166.5 mg
Eiwitten
47.3 g
Calorieën
2307.8 kJ /
549.5 kcal
Vetten
34.6 g
Vezels
3.9 g
Verzadigd vet
13.5 g
Koolhydraten
10.4 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Chicken, chorizo and chickpea stew
35min
Chicken cacciatore
50min
Zurich-style veal strips with potatoes
2u. 50min
Pork in creamy Marsala wine sauce
25min
Herb-salted chicken and chickpea casserole
1u. 10min
Chicken with creamy vegetable sauce
35min
Chicken and roasted red capsicum sauce with rice (TM5)
4u.
Crab linguine
30min
Creamy mushroom and chicken zoodles
40min
Tomato basil chicken stew
35min
Pork and apple cider stew
1u. 40min
Beef "Burgundy"
40min