Apparaten en accessoires
Stir-Fried Beef with Caponata
Voorbereiding. 10min
Totaal 45min
4 portions
Ingrediënten
-
mixed peppers cut in pieces (2 cm)200 g
-
olive oil plus 1 Tbsp30 g
-
onions thinly sliced (2 mm)80 g
-
aubergine cut in pieces (2 cm)150 g
-
courgette cut in pieces (2 cm)150 g
-
pickled capers drained10 g
-
toasted pine nuts10 g
-
garlic clove1
-
beef strips500 g
-
fine sea salt to taste1 ¼ - 1 ½ tsp
-
balsamic vinegar15 g
-
cherry tomatoes halved130 g
-
sugar½ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
832 mg
Eiwitten
30 g
Calorieën
1323 kJ /
317 kcal
Vetten
17 g
Verzadigd vet
3 g
Koolhydraten
8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Autumn Dinners
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8u. 45min
Rice with Duck
1u. 5min
Chicken Étouffée
45min
Chicken with creamy vegetable sauce
50min
Pasta with chicken, mushrooms and green beans
40min
Beef and Mushrooms with Cauliflower Salad
45min
Five-spice Duck with Mushrooms, Asian Vegetables and Rice
1u. 5min
Slow-cooked Creamy Turkey Stew with Mushrooms
4u.
Smoky Pork and Beans
3u.
Honey and Soy Cod with Rice and Vegetables
55min
Beef in Stout
1u. 40min
Orange-roasted Chicken Thighs with Green Olives and Basmati Rice
1u. 10min