Apparaten en accessoires
Stir-Fried Beef with Caponata
Voorbereiding. 10min
Totaal 45min
4 portions
Ingrediënten
-
mixed peppers cut in pieces (2 cm)200 g
-
olive oil plus 1 Tbsp30 g
-
onions thinly sliced (2 mm)80 g
-
aubergine cut in pieces (2 cm)150 g
-
courgette cut in pieces (2 cm)150 g
-
pickled capers drained10 g
-
toasted pine nuts10 g
-
garlic clove1
-
beef strips500 g
-
fine sea salt to taste1 ¼ - 1 ½ tsp
-
balsamic vinegar15 g
-
cherry tomatoes halved130 g
-
sugar½ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
832 mg
Eiwitten
30 g
Calorieën
1323 kJ /
317 kcal
Vetten
17 g
Verzadigd vet
3 g
Koolhydraten
8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Autumn Dinners
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Garlic Turkey Stew
45min
Beef and Mushrooms with Cauliflower Salad
45min
Pork Cheek and Cherry Stew with Roast Potatoes and Tenderstem Broccoli
2u. 40min
Beef Goulash Soup
1u. 15min
Red Bean, Chicken and Sweet Potato Stew
45min
Salmon and Basmati Rice with Dill Cream Sauce
40min
Chicken chorizo and chickpea stew
40min
Steamed Plaice with Tomato Sauce
30min
Turkey Breast, Vegetable Salad and Chimichurri Mayo
1u. 15min
Georgian Chicken with Bulgur Wheat
1u. 15min
Pork with Spinach Lentils
20min
Beef Meatballs (Soutzoukakia) with Tomato Rice
1u.