Apparaten en accessoires
Ginger beef and sugar snap peas with rice
Voorbereiding. 15min
Totaal 1u. 45min
2 portions
Ingrediënten
Ginger beef marinade
-
garlic clove1
-
fresh ginger peeled and cut into slices15 g
-
fresh long red chilli deseeded if preferred and cut into halves½ - 1
-
beef rump steak cut into thin strips (approx. 3 x 0.5 cm)200 g
-
cornflour2 tsp
-
honey15 g
-
teriyaki sauce70 g
-
sesame oil20 g
-
sake20 g
-
lime juice15 g
Rice
-
short-grain white rice180 g
-
water1000 g
-
salt plus extra to season1 tsp
Ginger beef and sugar snap peas
-
sesame oil10 g
-
sugar snap peas trimmed250 g
-
spring onions/shallots cut into thin slices (5 mm)6
-
toasted sesame seeds for garnishing1 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
2426.8 mg
Eiwitten
36.1 g
Calorieën
3270.9 kJ /
778.8 kcal
Vetten
20.1 g
Vezels
11.9 g
Verzadigd vet
3.6 g
Koolhydraten
107.4 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Dinner for two
10 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Chinese five spice beef cheeks (Skinnymixers)
4u. 25min
Prawn and chicken laksa
40min
Lamb ragù with watercress and mint pesto (TM6, Mark Southon)
4u. 35min
Thai beef salad
1u. 15min
Kung Pao chicken
1u. 30min
Chinese pork with vegetables
1u. 20min
Chicken and almond stir-fry
30min
Beef and mushroom stroganoff
40min
Meatballs in tomato sauce (TM6)
3u. 40min
San choy bau (Matt Sinclair)
30min
Chicken teriyaki (Skinnymixers)
20min
Quick massaman beef curry
40min