Hot Artichoke Dip

Hot Artichoke Dip

4.7 91 beoordeling

Voorbereiding. 10min

Totaal 30min

6 portions

Ingrediënten

Cheddar cheese cut in pieces (2 cm)
120 g
garlic clove
1
tinned artichoke hearts in water, drained, halved (1 x 390 g tin)
240 g
olive oil
15 g
sour cream
60 g
cream cheese
150 g
fine sea salt
½ tsp
ground black pepper
¼ tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 419.3 mg

Eiwitten 7.9 g

Calorieën 953.7 kJ / 228 kcal

Vetten 19.8 g

Vezels 2.2 g

Verzadigd vet 10.2 g

Koolhydraten 6 g

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