Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

5.0 9 beoordelingen

Voorbereiding. 25min

Totaal 1u.

6 portions

Ingrediënten

Crispy Parmesan Salmon with Vegetables

broccoli florets
300 g
red onions cut in eighths and divided into individual layers
200 g
red radishes halved
200 g
fine sea salt
5 pinches
olive oil plus extra 3 tbsp for vegetables
20 g
white bread toasted, quartered
80 g
Parmesan cheese cut in pieces (2 cm)
40 g
fresh dill
5 g
fresh parsley leaves
5 g
lemon thin peelings of skin only
1
unsalted butter diced
50 g
ground black pepper
2 pinches
salmon fillet, fresh, skinless
1200 g
Dijon mustard
4 Tbsp

Creamy Lemon Sauce

onions quartered
50 g
unsalted butter diced
130 g
white wine
50 g
freshly squeezed lemon juice
50 g
fine sea salt
¼ tsp
ground black pepper
2 pinches
double cream
120 g

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 652.6 mg

Eiwitten 48.1 g

Calorieën 3788.9 kJ / 905.6 kcal

Vetten 71.3 g

Vezels 2.6 g

Verzadigd vet 28.9 g

Koolhydraten 17.4 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Manifesto 203 recepten
VK en Ierland

There's Always Room At Our Table 27 recepten
VK en Ierland

Misschien vind je het ook leuk...

Baked Pork Loin with Creamy Mushroom Sauce and Rice

1u. 20min

Italian Ditalini Vegetable Soup

40min

Swedish 'Meatballs' with Cauliflower Purée and Gravy

1u. 40min

Alpine Macaroni

45min

Baby-friendly Mackerel Mayo Croquettes

1u. 15min

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

1u. 20min

Meatballs with Romesco Sauce

1u. 40min

Mediterranean Salad

25min

Tex-Mex Tortillas with Shredded Pork and Black Beans

1u. 20min

Pork with Broccoli Pesto and Flatbreads

40min

Garlic Potatoes with Caraway

1u.

Pork Fillet with Red Wine Sauce and Vegetables

45min