Apparaten en accessoires
Roasted Parsnip and Chestnut Pâté
Voorbereiding. 20min
Totaal 2u. 45min
6 portions
Ingrediënten
-
parsnips peeled, halved lengthways or quartered if large300 g
-
garlic cloves unpeeled6
-
sunflower oil1 Tbsp
-
fresh parsley leaves5 g
-
fresh sage leaves5 g
-
tinned chickpeas rinsed, drained (1 x 400 g tin)240 g
-
cooked, peeled chestnuts75 g
-
vegan soft cheese80 g
-
coconut yoghurt vegan80 g
-
ground cumin½ tsp
-
lemon juice to taste1 - 2 tsp
-
fine sea salt to taste
-
ground black pepper to taste
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
126 mg
Eiwitten
4 g
Calorieën
677 kJ /
162 kcal
Vetten
9 g
Verzadigd vet
5 g
Koolhydraten
15 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
A Very Thermomix® Christmas
63 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Chicken Polpettini with Steamed Rice and Green Beans
40 min
One-pot Tomato and Garlic Pasta with Mussels
20 min
Root Veggie Gratin with Blue Cheese
1 godz. 30 min
Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous
50 min
Chocolate Caramel Bake with Walnuts
1 godz. 40 min
Spiced Pear Jam and Chorizo
1 godz. 35 min
Beef and White Bean Purée on Flatbread
5 godz. 15 min
Crispy Fish Sandwiches with Honey Lime Slaw
40 min
Beer-Battered Tofish, Mushy Peas,Tartare Sauce and Chips
3 godz.
Crispy Smashed Jersey Royals with Salsa Verde
1 godz. 15 min
Vegan Wild Mushroom and Cavolo Nero Lasagne with Walnut Rocket Pesto
2 godz.
Pasta with Beetroot Sauce and Feta Cheese
40 min