Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing

4.7 18 beoordeling

Voorbereiding. 30min

Totaal 5u. 30min

8 portions

Ingrediënten

Preparing the Turkey

turkey (5-6 kg, to serve 8-10 people)
1

Creamy Pancetta, Lemon and Herb Stuffing

lemons thin peelings of skin only
2
fresh rosemary leaves only
3 sprigs
fresh thyme leaves only
6 sprigs
pancetta sliced, cut in pieces
80 g
mascarpone
150 g
fine sea salt
½ tsp
ground black pepper
¼ tsp

Stuffing the Turkey

onion quartered
1
bay leaves
5
white wine
175 g
water
175 g

Roasting

pigs in blankets (optioneel)
20

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1089 mg

Eiwitten 119 g

Calorieën 4036 kJ / 965 kcal

Vetten 50 g

Verzadigd vet 19 g

Koolhydraten 7 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

A Very Thermomix® Christmas 63 recepten
VK en Ierland

Manifesto 203 recepten
VK en Ierland

There's Always Room At Our Table 27 recepten
VK en Ierland

Thermomix® Sensor: Christmas 11 recepten
VK en Ierland

Misschien vind je het ook leuk...

Devilled Chicken with Coleslaw

1u. 45min

Roasted Marinated Chicken Thighs with Carrot Swede Mash

8u. 45min

Apple Spaghetti with Strawberry Dressing

15min

Roast Pork Stuffed with Mushrooms and Garlic Purée

2u. 40min

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

2u.

Sausage Mummies

1u. 10min

Sicilian Salad

30min

Plum and Blackberry Smoothie

5min

Tuna Nicoise with Raspberry Vinaigrette and Honey

40min

Green Bean Bundles, Potatoes and Thyme Butter

50min

Honey Glazed Carrots

30min

Brussels Sprouts with Cranberries and Pecans

35min