Cevapcici with Ajvar (Balkan sausage with Aubergine and Pepper Dip)

Cevapcici with Ajvar (Balkan sausage with Aubergine and Pepper Dip)

4.3 8 beoordelingen

Voorbereiding. 40min

Totaal 2u.

4 portions

Ingrediënten

Ajvar

red peppers halved, deseeded
4
aubergines halved
2
onions quartered
50 g
lemons juice only (approx. 60 g)
2
fresh flat-leaf parsley
20 g
fine sea salt
¼ tsp
ground black pepper
⅛ tsp

Cevapcici

garlic cloves to taste
3 - 5
onions quartered
75 g
beef mince broken up
450 g
pork mince broken up
250 g
lamb mince broken up
200 g
sweet paprika
2 tsp
bicarbonate of soda
1 tsp
fine sea salt
1 ½ tsp
ground black pepper
1 tsp
frying oil
2 Tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 4 portions

Eiwitten 188 g

Calorieën 9608 kJ / 2298 kcal

Vetten 123 g

Koolhydraten 53 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

croatian cuisine 8 recepten
VK en Ierland

Misschien vind je het ook leuk...

Spiralized Carrot and Apple Salad with Feta Cheese and Nuts

15min

Baked Camembert with Mandarin Jam and Herb Crackers

1u.

Limoncello Tarts

3u. 15min

Sesame, Honey and Citrus Bars

30min

Mixed Berry Chia Jam

12u. 15min

Nectarine and Prosciutto Spelt Pizza with Balsamic Glaze

2u. 35min

Pumpkin and Spinach Pie

1u. 35min

Spinach and Ricotta Ravioli

1u. 30min

Slow-cooked Hoisin Pulled Pork Buns with Pineapple Chutney

6u. 10min

Cyndi's Gluten-Free Bread

1u. 40min

Turkish Spiced Lamb Bites

1u. 30min

Gluten-free Burgers with Guacamole and Onion Rings

2u. 45min