Apparaten en accessoires
Lentil puree (moujadarra)
Voorbereiding. 5min
Totaal 1u. 25min
4 portions
Ingrediënten
-
onions cut into quarters200 g
-
sunflower oil plus extra for frying40 g
-
lentils300 g
-
water1600 g
-
salt2 tsp
-
ground white pepper1 pinch
-
50 g short-grain rice, rinsedEgyptian rice rinsed50 g
-
olive oil10 g
-
onions cut into halves200 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
18.9 g
Calorieën
2477 kJ /
592 kcal
Vetten
33.4 g
Koolhydraten
54.1 g
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