Apparaten en accessoires
Stuffed pancakes (katayef with kashta cream)
Voorbereiding. 40min
Totaal 2u.
40 pieces
Ingrediënten
Kashta cream
-
milk1000 g
-
white bread crust removed, cut into pieces150 g
-
cornstarch100 g
-
blossom water1 tbsp
-
rose water2 tbsp
Pancakes
-
water600 g
-
dried yeast15 g
-
sugar3 tsp
-
flour330 g
-
salt1 tsp
-
baking soda3 tsp
-
freshly squeezed lemon juice3 tsp
-
sunflower oil10 g
Syrup
-
sugar300 g
-
water100 g
-
freshly squeezed lemon juice1 tsp
-
orange blossom water2 tsp
Assembly
-
unsalted pistachio nuts chopped110 g
Moeilijkheidsgraad
gemiddeld
Voeding per 1 piece
Eiwitten
2.6 g
Calorieën
498 kJ /
119 kcal
Vetten
2.8 g
Koolhydraten
20.8 g
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