Pasta Salad with Trout and Vegetables

Pasta Salad with Trout and Vegetables

4.5 2 beoordelingen

Voorbereiding. 20min

Totaal 45min

6 portions

Ingrediënten

water
1000 g
white wine
200 g
orange juice freshly squeezed
100 g
fine sea salt
1 ½ tsp
fresh trout fillets, skinless
400 g
fresh salmon fillets, skinless
frozen green peas
200 g
short dried pasta (e.g. mezze penne rigate), 10 minutes cooking time
240 g
extra virgin olive oil plus 30 g
1 Tbsp
garlic clove
1
salted capers rinsed
30 g
pitted black olives
80 g
cherry tomatoes halved or quartered
350 g
ground black pepper (optioneel)
1 pinch
lemon juice (optioneel)
10 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 21 g

Calorieën 1497 kJ / 357 kcal

Vetten 14 g

Vezels 5.8 g

Koolhydraten 35 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

The Basic Cookbook 2018 174 recepten
VK en Ierland

Misschien vind je het ook leuk...

Pizza Margherita

2u. 10min

Baked spinach and eggs

35min

Braised Cod with Thyme and Lemon

40min

Pollock with Potatoes, Savoy Cabbage and Citrus Sauce

1u.

Caldeirada (Fish Stew)

45min

Fish and Herb Parcel

35min

Steamed Thai-style fish cakes

45min

Potato and Vegetable Purée

40min

Salmon in Mushroom Cream Sauce with Potatoes

50min

Veracruz Fish

30min

Rice with Cod, Kidney Beans and Spinach

30min

Thai Steamed Salmon Parcels

45min