Potted Eggs with Spinach and Bacon

Potted Eggs with Spinach and Bacon

4.3 52 beoordelingen

Voorbereiding. 5min

Totaal 30min

6 portions

Ingrediënten

olive oil plus extra for greasing
10 g
bacon lardons
80 g
fresh spinach leaves
80 g
fresh tarragon leaves only, to taste
2 - 3 sprigs
milk
30 g
medium eggs
8
fine sea salt
½ tsp
ground black pepper
¼ tsp
water
700 g
bread toasted, buttered
6 slices

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 14.2 g

Calorieën 1101 kJ / 263 kcal

Vetten 14 g

Koolhydraten 20 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Breakfast Bowls 10 recepten
VK en Ierland

Simple Ideas 201 recepten
VK en Ierland

Start The Day 14 recepten
VK en Ierland

Misschien vind je het ook leuk...

Grapefruit and Ginger Green Zinger

5min

Steamed Meagre, Vegetables and Rice Pilaf

45min

Baby-friendly Quinoa-coated Chicken Goujons with Homemade Tomato Ketchup

1u. 20min

Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing

5u. 30min

Minestrone, Pork Roll with Vegetables, Steamed Raspberry Puddings, Berry Muffins

1u. 40min

Pollock and Spinach Lasagne

1u.

Tuna Niçoise Toasts

3u.

Tuna Tapenade on Cucumber

10min

Sliced Fruit Salad with Citrus Dressing

30min

Polenta with Prawns, Chorizo and Spinach

25min

Seeded Breakfast Bread with Avocado Ricotta Spread and Smoked Salmon

3u. 20min

Cheddar and Stilton Soufflé Omelette

20min