Apparaten en accessoires
Sweet tamarind fish with mixed vegetables
Voorbereiding. 15min
Totaal 40min
4 portions
Ingrediënten
-
basmati rice180 g
-
water1150 g
-
salt1 tsp
-
carrot cut into thin slices (approx. 5mm)1
-
red capsicum cut into strips½
-
broccoli (approx. 200 g), cut into florets1
-
firm white fish fillets cut into pieces (6 cm - see Tips)4
-
garlic cloves4
-
eschalots3
-
fresh long red chillies trimmed and cut into halves, to taste1 - 2
-
fresh coriander leaves only, for garnishing
-
tamarind paste40 g
-
fish sauce30 g
-
palm sugar45 g
-
cornflour2 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1070.7 mg
Eiwitten
40.9 g
Calorieën
1696.8 kJ /
404 kcal
Vetten
3.3 g
Vezels
6.7 g
Verzadigd vet
0.9 g
Koolhydraten
56.8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Meals in a Flash
91 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Not quite nasi goreng
45min
Pork belly with noodles and chilli miso sauce (TM5)
4u. 20min
Korean beef bowl
1u. 10min
Fragrant Asian fish parcels (Skinnymixers)
40min
Pork and shiitake mushroom rice paper rolls with Holy Trinity sauce
45min
Prawn salad with avocado dressing
35min
Miso fish with Asian greens
24u. 45min
Avial (vegetables in yoghurt)
30min
Creamy scallop soup with chorizo
30min
Smoked trout pasta with lemon and capers
35min
Barbecued beef with ssamjang sauce
2u. 25min
Bun bo vien cha gio (meatballs and noodles with spring rolls)
1u. 10min