Apparaten en accessoires
Mushroom stroganoff
Voorbereiding. 10min
Totaal 20min
6 portions
Ingrediënten
-
brown onion cut into quarters1
-
garlic cloves2
-
oil40 g
-
Vegetable stock paste (see Tips)3 tsp
-
tomato paste50 g
-
white wine40 g
-
plain flour2 tsp
-
paprika1 tsp
-
lemon juice20 g
-
fresh portobello mushrooms cut into slices (1 cm)4
-
fresh Swiss brown mushrooms cut into quarters400 g
-
fresh shiitake mushrooms cut into quarters100 g
-
sour cream100 g
-
fresh flat-leaf parsley leaves only, for garnishing2 - 3 sprigs
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
434.7 mg
Eiwitten
4.3 g
Calorieën
672.6 kJ /
160.1 kcal
Vetten
13.4 g
Vezels
3.9 g
Verzadigd vet
5.1 g
Koolhydraten
4 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Creamy tomato and basil soup
30min.
Curried couscous, carrot and chickpea salad
15min.
Caprese omelette
30min.
Risotto pomodori with burrata
30min.
Creamy broccoli soup with crispy quinoa (Diabetes)
1hod. 5min.
Tomato and red lentil soup
30min.
Porcini mushroom risotto
35min.
Turkey vegetable purée (around 6 months)
30min.
Zucchini, lentil and coconut stew
30min.
Spiced lentil vegetable soup
1hod. 30min.
Sweet potato quiche with prosciutto
1hod. 15min.
Cacao banana porridge
15min.