Crab briks

4.0 5 beoordelingen

Voorbereiding. 55min

Totaal 55min

8 portions

Ingrediënten

Salsa

piece fresh ginger peeled
2 cm
fresh red chilli trimmed, cut into halves and deseeded
1
salt
½ tsp
tomatoes deseeded and cut into quarters (approx. 300 g)
2
lemon juice
1 tsp

Crab Filling

fresh coriander stalks, roots and leaves
10 sprigs
garlic clove
1
salt
½ tsp
grated lemon zest
1 tsp
fresh red chilli trimmed and cut into halves
1
ground cumin
1 pinch
cooked crab meat
300 - 400 g
filo pastry
8 sheets
oil to fry

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portions

Eiwitten 8.2 g

Calorieën 719.1 kJ / 171 kcal

Vetten 10.9 g

Vezels 1.4 g

Koolhydraten 9.7 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Moroccan street food 10 recepten
Australië en Nieuw-Zeeland

Taste of home: Arab flavours & traditions 25 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Five-spice duck with mushrooms, Asian vegetables and rice

1u. 5min

Sous-vide fish with lemon and herbs

1u. 15min

Tetsuya Wakuda's Marinated lobster tail with bread salad and avocado soup (TM6)

30min

Salmon with fennel and apple salad

1u. 20min

Smoked honey and dill salmon

1u. 5min

Buttermilk and jalapeño marinade

5min

Smoked prawn kebabs with avocado whip

25min

Thai-style prawn broth with spicy apples

1u. 15min

Chicken drumsticks in spicy puttanesca sauce

2u. 15min

Cider-brined pork chops with apple dressing

2u. 20min

Steamed cabbage rolls with spicy sauce

45min

Ginger beer and sesame dipping sauce (for dumplings)

10min