Apparaten en accessoires
Nasi Kampung (Kampung Style Fried Rice)
Voorbereiding. 5min
Totaal 20min
5 portions
Ingrediënten
-
garlic cloves3
-
shallots100 g
-
fresh red chillies deseeded50 g
-
bird's eye chillies3
-
dried anchovies rinsed30 g
-
salt½ tsp
-
cooking oil70 g
-
100 g water spinach, cut in pieces (3 cm)long beans diagonally cut in thin slices (3 cm)100 g
-
cooked rice (see tips)700 g
-
toasted dried anchovies to garnishsome
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
489 mg
Eiwitten
7 g
Calorieën
992 kJ /
237 kcal
Vetten
15 g
Vezels
0 g
Verzadigd vet
2 g
Koolhydraten
18 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Nasi Lemak
45min
Tom Yum Goong
30min
Char Kway Teow
15min
Kopitiam Style Soft Boiled Eggs
15min
Masala Squid
25min
Four Course Meal (Chicken Rice)
1h 25min
Kam Heong (Golden Fragrance) Prawns
25min
Fried Beehoon
20min
Chicken porridge with century egg
30min
Nasi Kampung (Kampung-style fried rice)
20min
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35min
Macaroni ABC Soup
55min