Apparaten en accessoires
Cod with Citrus Butter
Voorbereiding. 25min
Totaal 50min
4 portions
Ingrediënten
-
orange zest and juice1
-
lemon zest and juice1
-
water700 g
-
potatoes cut in pieces400 g
-
courgettes cut in slices (5 mm)400 g
-
butter for greasing
-
cod fillets (120-200 g each)4
-
salt adjust to taste½ tsp
-
ground black pepper adjust to taste½ tsp
-
butter80 g
-
dried fennel seeds1 tsp
-
fresh parsley leaves only, chopped3 sprigs
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
33 g
Calorieën
1694 kJ /
405 kcal
Vetten
19 g
Vezels
2.5 g
Koolhydraten
23 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
The Basic Cookbook 2018
174 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Honey and Soy Cod with Rice and Vegetables
55min
Fish and Potatoes with Tomato Sauce
50min
Sea Bass with Raisins and Pine Nuts
45min
Braised Cod with Thyme and Lemon
40min
Miso Cod with Broccoli Rice
25min
Steamed Sea Bass with Watercress Orange Couscous
35min
Fish and Herb Parcel
35min
Cod with Garlic Caramel Sauce
50min
Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio
1u.
Salmon with Spinach, Tomatoes and Lentils
40min
Salmon Fillets with Salsa Verde
30min
Sea Bass with Lemon & Herb Couscous
35min