Apparaten en accessoires
Cod with Garlic Caramel Sauce
Voorbereiding. 15min
Totaal 50min
4 portions
Ingrediënten
-
cod fillets boneless (approx. 100 g each)4
-
water450 g
-
extra virgin olive oil200 g
-
garlic cloves15
-
ground cayenne pepper3 pinches
-
fresh spinach leaves300 g
-
fine sea salt⅛ tsp
-
liquid caramel20 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
21.7 g
Calorieën
2437 kJ /
583 kcal
Vetten
51.4 g
Koolhydraten
8.3 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
WHITE FISH
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Braised Cod with Thyme and Lemon
40min
Spaghetti carbonara
40min
Salmon Tartare
25min
Lamb Fillets with Pink Peppercorn Sauce
30min
Balsamic Salmon and Courgette Noodles
25min
Sicilian Salad
30min
Tuna with Tomato Sauce, Capers and Olives
25min
Pasta with Prawns, Courgettes and Lemon
30min
Cod with citrus butter
50min
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
40min
Chicken, Chorizo and Chickpea Stew
40min
Salmon with Broccoli, Couscous and Honey Mustard Sauce
1u.