Prawn Gratin with Pink Peppercorns

Prawn Gratin with Pink Peppercorns

3.8 11 beoordelingen

Voorbereiding. 5min

Totaal 30min

6 portions

Ingrediënten

shallots halved (approx. 30 g)
2
olive oil plus 1 Tbsp for frying
5 g
cognac
1 tsp
1 tsp brandy, French
pink peppercorns
1 tsp
sour cream
300 g
unsalted butter for greasing
raw prawns, peeled
400 g
fine sea salt or to taste
3 pinches
ground black pepper or to taste
1 pinch
fresh chives chopped
1 Tbsp
egg yolks from large eggs
2

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 13.6 g

Calorieën 908 kJ / 217 kcal

Vetten 16.9 g

Koolhydraten 2.7 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

More Midweek Meals 10 recepten
VK en Ierland

Misschien vind je het ook leuk...

Onion Bhajis with Chilli Coriander Dip (TM5)

1u.

Pomegranate and Mint Marinade

5min

Slow-cooked Chorizo and Squid Stew with Butter Beans

5u. 30min

Masala Hake at 55°C

55min

Prawn and Spring Greens Mini Tacos

45min

Potato and Taleggio Roly-polies with Chive Dip

1u. 10min

Welsh 'Rabbits'

20min

Cauliflower "Couscous" Salad

10min

Red Cabbage and Chicken Salad

40min

Ginger Sparkler

40min

Hake Salad with Mango and Lime Mayonnaise

40min

Potato Curry (Ala Hodi)

40min