Apparaten en accessoires
Chicken and mushrooms in red wine
Voorbereiding. 10min
Totaal 45min
4 portions
Ingrediënten
-
olive oil30 g
-
red onions cut in halves450 g
-
bacon cubes80 g
-
1 chicken stock cube (for 0.5 l), crumbledchicken stock paste, homemade1 heaped tsp
-
mixed herbs de Provence½ tbsp
-
red wine200 g
-
water100 g
-
floury potatoes skin on, cut in cubes (3 cm )500 g
-
skinless chicken thighs with bones (approx. 550 g)4 - 5
-
fresh mushrooms cut in quarters250 g
-
fresh parsley chopped, to garnish1 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
31 g
Calorieën
1862 kJ /
445 kcal
Vetten
20 g
Vezels
4.5 g
Koolhydraten
27 g
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One pot chicken
10 recepten
Zwitserland
Zwitserland
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