Apparaten en accessoires
Chicken and Mushrooms in Red Wine Sauce
Voorbereiding. 10min
Totaal 45min
4 portions
Ingrediënten
-
olive oil30 g
-
red onions halved450 g
-
bacon cubes80 g
-
1 chicken stock cube (for 0.5 l), crumbledchicken stock paste, homemade1 heaped tsp
-
dried herbes de Provence½ Tbsp
-
red wine200 g
-
water100 g
-
floury potatoes skin on, cut in cubes (3 cm )500 g
-
chicken thighs, skinless, boneless (approx. 550 g)4 - 5
-
fresh mushrooms quartered250 g
-
fresh parsley chopped, to garnish1 Tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
31 g
Calorieën
1862 kJ /
445 kcal
Vetten
20 g
Vezels
4.5 g
Koolhydraten
27 g
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