Apparaten en accessoires
Chicken in Huitlacoche Sauce
Voorbereiding. 10min
Totaal 45min
4 portions
Ingrediënten
-
chicken thighs, skinless bone in4
-
ground black pepper to taste
-
garlic clove1
-
500 g fresh portobello mushrooms, slicedhuitlacoche (see tip)500 g
-
tomatoes cut in pieces160 g
-
onions quartered75 g
-
olive oil40 g
-
fresh green chillies10 g
-
white wine100 g
-
water500 g
-
sugar½ tsp
-
fine sea salt plus extra to taste2 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
46 g
Calorieën
1747 kJ /
416 kcal
Vetten
19 g
Koolhydraten
12 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
tasty mexican dinners
9 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Pork with Spinach Lentils
20min
Baked Turmeric Fish and Tomato Salsa
30min
Mediterranean-style Salad with Smoky Chicken (TM5)
1u. 10min
Vietnamese-style Vegetable Stew with Rice
40min
Asparagus and Mango Salad
35min
Marathon Fettucine with Charred Tomatoes and Prawns
50min
Chicken Florentine Involtini - Involtini di pollo alla fiorentina
50min
Fish and Herb Parcel
35min
Mexican Chicken Soup
40min
Garlic and Olive Conchiglie
25min
Sea Bass with Raisins and Pine Nuts
45min
Prawn and Spring Greens Mini Tacos
45min