Tomato and Haddock Rice

Tomato and Haddock Rice

3.9 44 beoordeling

Voorbereiding. 15min

Totaal 50min

4 portions

Ingrediënten

onions quartered
100 g
red pepper cut in pieces
50 g
olive oil
50 g
garlic cloves
2
tomato purée
40 g
1 tomato
paprika
1 Tbsp
long grain rice
200 g
water
650 g
fish stock paste
1 tsp
1 fish stock cube (for 0.5 l)
haddock fillets skinless, boneless
400 g
frozen peas
120 g
pitted green olives
50 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 24 g

Calorieën 1359 kJ / 324 kcal

Vetten 15.9 g

Koolhydraten 21.4 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

WHITE FISH 10 recepten
VK en Ierland

Misschien vind je het ook leuk...

Haddock and Potato Traybake with Steamed Vegetables

45min

Chicken and Chickpea Tagine

1u. 20min

Tomato and Basil Chicken Stew

35min

Rice with Cod, Kidney Beans and Spinach

30min

Chicken chorizo and chickpea stew

40min

Haddock Crumble with Tomatoes and Peppers

45min

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

1u. 10min

Baked Parmesan Fish with Sweet Potato Mash

45min

Orzo with Salmon and Spinach

40min

Bean Casserole with Fresh Tuna

40min

Chicken Curry with Spinach

1u. 5min

Chicken with Peppers and Rice

1u.