Apparaten en accessoires
Dit recept is ontworpen voor een specifieke combinatie van apparaten en accessoires. Zonder de vereiste instellingen kunnen we geen succesvol resultaat garanderen.
Lamb tagine with apricots and honey
Ingrediënten
-
onions cut into quarters400 g
-
carrots peeled and cut into pieces (approx. 4 cm)200 g
-
olive oil plus 2 tbsp extra20 g
-
lamb shoulder meat, boneless cut into pieces (4-5 cm)500 g
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ground ginger1 tsp
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ground cinnamon½ tsp
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1 tsp ground turmericground saffron2 pinches
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lemon½
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honey70 g
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ground cumin½ tsp
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fine salt plus 1 pinch extra to taste1 tsp
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freshly ground black pepper to taste1 pinch
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wheat semolina400 g
-
water
-
dried apricots100 g
-
blanched almond60 g
-
fresh coriander finely chopped15 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
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