Apparaten en accessoires
Russian salad
Voorbereiding. 20min
Totaal 1u. 15min
6 portions
Ingrediënten
-
water (for steaming)600 g
-
eggs with shells3
-
potatoes cut into small cubes600 g
-
carrots diced150 g
-
100 g green peas, frozengreen peas, canned100 g
-
flat green beans sliced100 g
-
salt to taste½ tsp
-
canned tuna in oil200 g
-
mayonnaise300 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
15.36 g
Calorieën
2269 kJ /
543 kcal
Vetten
44.73 g
Koolhydraten
19.7 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Mediterranean Cuisine
67 recepten
Zwitserland
Zwitserland
Misschien vind je het ook leuk...
Chicken with creamy vegetable sauce
50min
Mai Tai
10min
Duck breasts with orange ginger sauce, mashed potatoes and green beans
1u. 10min
Salmon with Broccoli, Rice and Dill Sauce
45min
Shrimp and Parmesan Polenta Cups
45min
Asparagus, Parmesan rice and lemon sabayon sauce
1u.
Seafood Soup with Gluten-free Bread
3u. 30min
Chicken with red peppers
1u. 5min
Veal in tuna sauce
13u.
Pasta with Prawns, Courgettes and Lemon
30min
Carrot Torte
1u. 10min
Meatballs with white wine mushroom sauce
35min