Apparaten en accessoires
Broccoli, Chilli and Pine Nut Spaghetti
Voorbereiding. 15min
Totaal 40min
6 portions
Ingrediënten
-
vegetarian hard cheese, cut in pieces (2 cm)Parmesan cheese cut in pieces (2 cm)100 g
-
lemon zest only, no white pith½
-
broccoli cut into small florets (1-2 cm)200 g
-
water1300 g
-
dried spaghetti broken in halves300 g
-
fine sea salt2 tsp
-
olive oil80 g
-
garlic cloves2
-
fresh red chillies long, deseeded if preferred2
-
pine nuts130 g
-
dry white wine150 g
-
vegetable stock paste (see Tips)2 Tbsp
-
ground black pepper to taste1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
16 g
Calorieën
2258 kJ /
537 kcal
Vetten
34 g
Vezels
4 g
Koolhydraten
36 g
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Vegetarian Cooking
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VK en Ierland
VK en Ierland
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