Broad Bean and Chickpea Falafels

Broad Bean and Chickpea Falafels

3.3 21 beoordelingen

Voorbereiding. 40min

Totaal 50min

16 pieces

Ingrediënten

fresh broad beans
280 g
frozen broad beans, (see tip)
water
500 g
coriander seeds
1 Tbsp
cumin seeds
1 Tbsp
garlic clove
1
onions quartered
80 g
fresh flat-leaf parsley leaves only
10 g
fresh mint leaves
5 g
tinned chickpeas drained and rinsed (1 x 400 g tin)
240 g
sesame seeds
1 Tbsp
baking powder
1 tsp
fine sea salt or to taste
1 tsp
ground black pepper or to taste
½ tsp
dried chilli flakes to taste
½ - 1 tsp
plain flour for dusting

gram flour, for dusting
olive oil for frying
lime cut in wedges, for serving
1

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 piece

Eiwitten 12.8 g

Calorieën 1190 kJ / 285 kcal

Vetten 13.6 g

Koolhydraten 27.7 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Vegan 10 recepten
VK en Ierland

Misschien vind je het ook leuk...

Plum and Blackberry Upside-Down Cake

1u.

Satay Turkey Skewers

45min

Pork Meatballs with Celeriac and Apple

1u. 10min

Baked Thai Fishcakes with Chilli Lime Dipping Sauce

1u. 40min

Courgette and Cocoa Cake

24u.

Pork with Black Bean Sauce

30min

Red Bean, Chicken and Sweet Potato Stew

45min

Wild Salmon Fishcakes

30min

Arbroath Smokie Soup

40min

Quick Lamb Dhansak

50min

Chicken, Pepper and Poppy Seed Curry with Rice and Tenderstem Broccoli

45min

Tomato and Vegetable Quiche

1u. 45min