Apparaten en accessoires
Beetroot and Halloumi Burgers
Voorbereiding. 35min
Totaal 1u.
6 portions
Ingrediënten
Beetroot Burgers
-
bread torn in pieces100 g
-
tinned chickpeas rinsed, drained (1 x 400 g tin)240 g
-
cooked beetroot halved250 g
-
garlic clove1
-
fresh parsley leaves only2 sprigs
-
ground cumin1 Tbsp
-
fine sea salt½ tsp
-
ground black pepper2 pinches
-
medium egg1
Chilli Jam
-
red peppers quartered300 g
-
fresh red chillies halved, deseeded if desired3
-
caster sugar150 g
-
cider vinegar75 g
-
water35 g
Assembly
-
olive oil1 Tbsp
-
halloumi cheese sliced (1 cm)250 g
-
brioche burger buns6
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
22.3 g
Calorieën
2597 kJ /
617 kcal
Vetten
21.2 g
Koolhydraten
73.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Moroccan Chickpea and Halloumi Pie
1u. 5min
Butterbean and Feta Burgers
1u. 30min
Root Vegetable Korma with Basmati Rice; Garlic Naan Bread and Pickled Red Onions
1u. 35min
Beetroot Falafel; Sumac-spiced Houmous; Tomato Pomegranate Salad with Perfect Pitta
1u. 20min
Jackfruit and Bean Chilli with Spicy Avocado Purée
30min
Vegetarian Chilli
35min
Vegan Bean Burgers
1u. 20min
Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous
50min
Mexican Quinoa Stuffed Aubergine
1u.
Red Lentil, Kale and Rosemary Pasta
30min
Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado
30min
Black Bean Quesadillas with Guacamole
25min