Apparaten en accessoires
Honey soy tofu with steamed rice
Voorbereiding. 20min
Totaal 40min
4 portions
Ingrediënten
-
garlic cloves2
-
soy sauce50 g
-
ground black pepper1 tsp
-
sweet paprika1 tsp
-
honey60 g
-
basmati rice400 g
-
water600 g
-
extra virgin olive oil plus extra to fry20 g
-
sea salt1 tsp
-
firm tofu patted dry with paper towel and cut into cubes (2 cm)500 g
-
Sriracha sauce to serve
-
sesame seeds to serve
-
spring onion/green onion sliced to serve
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
1187 mg
Eiwitten
28.2 g
Calorieën
2712.7 kJ /
648.4 kcal
Vetten
16.7 g
Vezels
4.7 g
Verzadigd vet
2.6 g
Koolhydraten
99.6 g
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