Apparaten en accessoires
Yellow Curry noodle soup
Voorbereiding. 5min
Totaal 20min
4 portions
Ingrediënten
-
yellow curry sauce (see Tip)550 g
-
coconut milk200 g
-
Chicken stock paste2 tsp
-
water200 g
-
fresh egg noodles400 g
-
bok choy cut into pieces2 bunches
-
hard-boiled eggs peeled and cut into quarters4
-
fresh bean sprouts to serve
-
fried shallots to serve
-
fresh coriander to serve
-
fresh long red chilli sliced, to serve1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1748.2 mg
Eiwitten
23.7 g
Calorieën
3147.8 kJ /
752.3 kcal
Vetten
26.6 g
Vezels
6.2 g
Verzadigd vet
17.2 g
Koolhydraten
98.3 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Speedy bean and chorizo chilli with rice
45min
Creamy chicken and broccoli pasta
30min
Asparagus, Broccoli and Mushroom Rice
30min
Mediterranean chicken with sundried tomato, onion and risoni
1h 35min
High protein "Big Mac" style burger bowl
40min
Thai Tomyum zoodle soup
45min
Curried sausages
40min
15-minute noodles
15min
All-in-one creamy vegetable pasta (Diabetes)
40min
Spinach and paneer curry (Diabetes)
50min
High Protein Egg Bake
20min
Silverbeet and mushroom pasta (TM6)
30min