Apparaten en accessoires
Yellow Curry noodle soup
Voorbereiding. 5min
Totaal 20min
4 portions
Ingrediënten
-
yellow curry sauce (see Tip)550 g
-
coconut milk200 g
-
Chicken stock paste2 tsp
-
water200 g
-
fresh egg noodles400 g
-
bok choy cut into pieces2 bunches
-
hard-boiled eggs peeled and cut into quarters4
-
fresh bean sprouts to serve
-
fried shallots to serve
-
fresh coriander to serve
-
fresh long red chilli sliced, to serve1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1748.2 mg
Eiwitten
23.7 g
Calorieën
3147.8 kJ /
752.3 kcal
Vetten
26.6 g
Vezels
6.2 g
Verzadigd vet
17.2 g
Koolhydraten
98.3 g
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