Apparaten en accessoires
Deluxe seafood pie
Voorbereiding. 15min
Totaal 1u.
6 portions
Ingrediënten
-
eschalots100 g
-
fresh dill leaves only4 sprigs
-
unsalted butter cut into pieces80 g
-
plain flour50 g
-
milk300 g
-
liquid fish stock100 g
-
cream cheese100 g
-
French mustard2 tsp
-
lemon juice and zest½
-
horseradish cream20 g
-
ground black pepper2 pinches
-
frozen corn kernels or any leftover veg of choice, finely chopped80 g
-
fresh skinless, boneless salmon fillets cut into pieces (4 cm)450 g
-
peeled raw prawns200 g
-
puff pastry (see Tip)400 g
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egg lightly beaten1
-
black sesame seeds to sprinkle
-
mixed baby leaf salad or steamed veg, to serve (optional)
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
622.7 mg
Eiwitten
29.4 g
Calorieën
2936.1 kJ /
701.8 kcal
Vetten
50.2 g
Vezels
4.5 g
Verzadigd vet
23.6 g
Koolhydraten
41.5 g
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