Apparaten en accessoires
Caramelised onion jam gravy
Voorbereiding. 15min
Totaal 2u. 5min
6 portions
Ingrediënten
Caramelised onion jam
-
olive oil2 tbsp
-
brown onion (approx. 8), cut into quarters1200 g
-
brown sugar100 g
-
dry white wine200 g
-
verjuice80 g
-
kecap manis (sweet soy sauce)4 tsp
-
ground black pepper1 tsp
-
yellow mustard seeds1 tsp
-
sea salt1 tsp
Gravy
-
garlic cloves2
-
fresh thyme leaves only4 sprigs
-
water350 g
-
Chicken stock paste (see Tips)2 - 3 tsp
-
plain flour1 tbsp
-
red wine50 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1015.4 mg
Eiwitten
4.8 g
Calorieën
931 kJ /
222 kcal
Vetten
6.7 g
Vezels
5.3 g
Verzadigd vet
1.1 g
Koolhydraten
29 g
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Festive Flavour
105 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
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