Apparaten en accessoires
Potato bake (Thermomix® Cutter)
Voorbereiding. 25min
Totaal 1u. 10min
8 portions
Ingrediënten
-
potatoes peeled and cut into pieces that fit through feeder tube1200 g
-
Gruyère cheese cut into pieces (3 cm)100 g
-
garlic clove1
-
pouring (whipping) cream500 g
-
sea salt1 tsp
-
ground black pepper1 pinch
-
nutmeg1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
357.2 mg
Eiwitten
8.1 g
Calorieën
1604.4 kJ /
383.5 kcal
Vetten
27.3 g
Vezels
3.3 g
Verzadigd vet
16.7 g
Koolhydraten
28.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Caramelised onion jam gravy
2u. 5min
Cold and flu tea bombs
6u. 25min
Classic beef burgers
1u.
French onion dip
45min
Quick fruit cake
2u.
Layered chicken dinner
1u. 45min
Gin cocktail with watermelon ice cubes
24u. 15min
Tex-Mex tortillas with shredded pork and black beans
1u. 20min
Walnut and coffee cream muffin
55min
Lasagne with fresh spinach pasta
2u. 20min
Herb and garlic dip
5min
Lamb ragù with watercress and mint pesto (TM6, Mark Southon)
4u. 35min