Apparaten en accessoires
Honey lime chicken supremes with Mango chutney
Voorbereiding. 30min
Totaal 1u. 15min
4 portions
Ingrediënten
Marinated chicken
-
honey30 g
-
freshly ground black pepper½ tsp
-
salt½ tsp
-
ground sweet paprika½ - 1 tsp
-
garlic clove1
-
lime, preferably organic zest (cut in 1 cm pieces) and juice1
-
4 chicken breast fillets, skinless, (approx. 700 g)chicken supremes, skinless (approx. 800 g) (see tip)4
Mango chutney and steamed chicken supremes
-
fresh coriander10 - 15 g
-
limes, preferably organic zest (cut in 1 cm pieces) and juice3 - 6
-
garlic cloves2
-
onions cut in halves100 g
-
red peppers cut in pieces75 g
-
1 - 2 level tsp dried chilli flakesfresh jalapeño chillies deseeded1 - 2
-
ripe mango flesh only, cut in small pieces (1-2 cm)500 g
-
salt2 tsp
-
sugar100 g
-
water250 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
43 g
Calorieën
1346 kJ /
321 kcal
Vetten
1 g
Vezels
2.1 g
Koolhydraten
31 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Fabulous Flavour on Every Level
72 recepten
Zwitserland
Zwitserland
Misschien vind je het ook leuk...
Grilled Steaks with Red Pepper Sauce
25min
Chicken rolls with apples, sweet potatoes and curry sauce
1u. 25min
Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli
45min
Salmon tartare
10min
Three-course meal for two: Vegetable soup, Chicken casserole with rice, Steamed apple
1u. 20min
Chicken with creamy vegetable sauce
50min
Lamb Fillets with Pink Peppercorn Sauce
30min
Chicken with egg and almond sauce
45min
Chinese pork with vegetables
1u. 20min
Chicken and warm potato salad
55min
Steamed chocolate cake with whipped cream
1u. 10min
Pork Fillet with Red Wine Sauce and Vegetables
45min