Smoked Mackerel Watercress Dip

Smoked Mackerel Watercress Dip

4.8 25 beoordeling

Voorbereiding. 5min

Totaal 5min

400 g

Ingrediënten

smoked mackerel fillets skin removed
200 g
watercress stalks removed
30 g
cream cheese
100 g
plain yoghurt low fat
70 g
mustard powder
1 tsp
ground nutmeg
½ tsp
lemon juice
15 g
fine sea salt
1 pinch

Moeilijkheidsgraad

gemakkelijk

Voeding per 100 gram

Eiwitten 11.6 g

Calorieën 1270 kJ / 304 kcal

Vetten 27.9 g

Koolhydraten 1.6 g

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Dips and Spreads 10 recepten
VK en Ierland

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