Apparaten en accessoires
Mulligatawny Soup
Voorbereiding. 5min
Totaal 35min
6 portions
Ingrediënten
-
garlic cloves3
-
olive oil30 g
-
onions quartered150 g
-
carrots cut in pieces150 g
-
sweet potatoes cut in pieces150 g
-
dessert apples diced (1 cm)210 g
-
curry powder2 tsp
-
ground cumin1 tsp
-
paprika½ tsp
-
ground cinnamon½ tsp
-
ground turmeric½ tsp
-
tomato purée15 g
-
100 g long grain ricered split lentils100 g
-
liquid vegetable stock900 g
-
fine sea salt or to taste2 pinches
-
ground black pepper or to taste1 pinch
-
sour cream for serving
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
5.6 g
Calorieën
755 kJ /
180 kcal
Vetten
6.4 g
Koolhydraten
25.3 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
The British Isles on a Plate
88 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Bacon and Cabbage Risotto
1u.
Lamb and Green Bean Casserole
1u. 10min
Colcannon
35min
Warm Chicken Peanut Noodle Salad
25min
Chicken and Chorizo Filo Pie
2u.
Minted Lamb Casserole with Steamed Vegetables
55min
Quick Tomato and Basil Gnocchi
25min
Baked Thai Fishcakes with Chilli Lime Dipping Sauce
1u. 40min
Easy Satay Chicken
30min
Pumpkin Pearl Barley Risotto with Chorizo
45min
Red Pesto
10min
Smoky Couscous Salad
20min