Pasta with Spring Greens and Parmesan Bread Crumbs

Pasta with Spring Greens and Parmesan Bread Crumbs

4.4 8 beoordelingen

Voorbereiding. 15min

Totaal 45min

4 portions

Ingrediënten

Parmesan Bread Crumbs

bread, day old stale, cubed (1 in.)
3 oz
Parmesan cheese rinds (see Tip)
3 oz
dried parsley
1 tsp
lemon peels (see Tip)
2 - 3 pieces
unsalted butter
1 oz
extra virgin olive oil
½ oz
garlic cloves
4
capers drained
2 tsp

Pasta

water
55 oz
salt
1 tbsp
dried bow-tie pasta (11 minutes cooking time)
10 oz
baby spinach
3 oz
3 oz Swiss chard, stem removed, thinly sliced
baby arugula
2 oz
pesto sauce (see Tip)
4 oz

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 2272.8 mg

Eiwitten 22.4 g

Calorieën 2729 kJ / 652.3 kcal

Vetten 33.1 g

Vezels 4.3 g

Verzadigd vet 10.3 g

Koolhydraten 68.2 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Eco-Friendly 10 recepten
Verenigde Staten

Misschien vind je het ook leuk...

Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts

25min

Tuscan White Bean Stew

1u.

West African Peanut Soup with Chicken

50min

Tagliatelle with Pea Pesto and Poached Eggs

45min

Wild Rice Salad with Miso Vinaigrette

1u. 15min

Mushroom and Feta Strudel with Spinach

1u. 10min

Savory Butternut Squash Pies

1u. 25min

Chicken and Spinach Salad with Bulgur Wheat

40min

White Bean Salad

5min

Red Pepper Spanish "Tortilla" with Olive Tapenade

55min

Salmon with Vegetable Sauce

25min

Almond Crusted Salmon with Asparagus Pappardelle

35min