Apparaten en accessoires
Mediterranean Chopped Salad with Roasted Red Pepper Dressing
Voorbereiding. 15min
Totaal 20min
4 portions
Ingrediënten
-
garlic cloves2
-
dried oregano1 tbsp
-
roasted red peppers drained12 oz
-
extra virgin olive oil2 oz
-
2 oz white wine vinegarrice wine vinegar2 oz
-
honey1 tsp
-
salt to taste½ tsp
-
ground black pepper to taste⅛ tsp
-
Persian cucumber6 oz
-
red onions cut into wedges4 oz
-
hearts of romaine lettuce leaves bottom trimmed6 - 7 oz
-
water32 oz
-
4 oz Kalamata olives, pittedpitted black olives4 oz
-
chickpeas drained and rinsed15 oz
-
cherry tomatoes halved4 oz
-
pepperoncini drained, thinly sliced4 oz
-
feta cheese crumbled8 oz
-
fresh basil leaves to garnish
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1444.5 mg
Eiwitten
11.2 g
Calorieën
1650 kJ /
394.4 kcal
Vetten
31 g
Vezels
4.4 g
Verzadigd vet
11.2 g
Koolhydraten
19.3 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Spring Garden
9 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je het ook leuk...
Turkey Taco Bowl
1u.
Broccoli Red Lentil Soup
25min
Shaved Brussels Sprouts Salad
20min
Buddha Bowl with Chicken (TM6)
1u.
Kale Caesar Salad with Parmesan Bread Crumbs
25min
Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts
25min
Green Goddess Salad
10min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55min
Greek Rice
1u. 20min
Greek Broccoli with Arugula Pesto and Roasted Lemon
30min
Creamy Broccoli Salad
10min
Tuscan White Bean Stew
1u.