Apparaten en accessoires
Pea and mint soup
Voorbereiding. 5min
Totaal 20min
4 portion
Ingrediënten
-
onion quartered80 g
-
butter cut into pieces30 g
-
frozen green peas500 g
-
water500 g
-
sea salt½ tsp
-
Vegetable stock paste (see Tip)1 tsp
-
ground black pepper to taste
-
fresh mint leaves plus extra to garnish10 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
249 mg
Eiwitten
7.1 g
Calorieën
686.8 kJ /
164.2 kcal
Vetten
6.6 g
Vezels
6.9 g
Verzadigd vet
4 g
Koolhydraten
20.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Spinach and leek frittata
40min
Lentil bolognese (Thermomix® Spiralizer, using modes)
35min
Avocado & lime soft serve ice-cream
5min
Chunky vegetable barley soup with seed pesto bread twist
1u. 40min
Kale mash
30min
Leek and Potato Soup
40min
Creamy broccoli soup with crispy quinoa (Diabetes)
1u. 5min
French onion soup (Soupe à l’oignon)
1u.
Leek and Potato Soup
40min
Vegetarian nuggets
30min
White Bean, Tasmanian truffle and chive soup (Paul Foreman)
15min
Smoked Salmon Pâté
5min